Welcome to Sorrel Restaurant, a haven for foodies and those seeking a unique dining experience in the heart of Dorking. Our restaurant is dedicated to the art of modern fine dining, where simplicity and discovery come together in the kitchen.

At the helm of Sorrel is Chef Patron Alex Payne, a culinary mastermind with a passion for creating lasting memories for every guest. With a deep respect for classical dishes and timeless flavors, Alex brings a wealth of experience and creativity to the table. His approach is to honor tradition while refining and reimagining it in ways that surprise and delight.

At Sorrel, we're committed to using the finest seasonal ingredients, sourced locally whenever possible. Our open kitchen philosophy means that we share our ideas, our creative process, and of course our cooking with our guests and talented chefs. This approach allows us to create a truly immersive dining experience that lingers long after the last bite.

Our restaurant is an intimate 28-cover space with 10 tables and private dining for up to 10 guests. Whether you're celebrating a special occasion or simply looking for a unique dining experience, Sorrel is the perfect choice. So why not come and experience the best of modern fine dining in Dorking? Book your table today and get ready to indulge in a culinary journey like no other.