The Factory House brings together premium grilled steaks, expertly selected wines, and a lively City atmosphere in the heart of London’s historic Leadenhall Market. Known for its sharing-style dining concept, the restaurant specialises in high-quality cuts sourced from renowned butcher Donald Russell and cooked over Josper grills to deliver rich flavour, perfect char, and exceptional tenderness.

The menu focuses on fresh seasonal ingredients and generous dishes designed for sharing, with steaks taking centre stage alongside carefully prepared sides and accompaniments. From classic British cuts to internationally inspired selections, every plate is crafted to highlight quality produce and bold flavours. The open-fire Josper grill adds depth and smokiness that perfectly complements the restaurant’s relaxed but polished dining experience.

To match the food, The Factory House offers a wine list curated by Davy’s Wine Merchants, featuring robust reds and carefully selected bottles designed specifically to pair with grilled meats. Classic cocktails and an energetic bar atmosphere make it equally suited to after-work drinks, celebrations, business lunches, or evening dining. Combining standout steaks, excellent wine, and a prime City location, The Factory House remains one of London’s go-to destinations for steak lovers.