Parsons is the sibling to The 10 Cases, and it's their take on the perfect British fish restaurant. Tucked away in Covent Garden, this unassuming spot serves up beautifully prepared seafood dishes, inspired by the British Isles and beyond.

From oysters to whole roasted turbot, the menu is all about showcasing the best seasonal fish and shellfish. Pair your meal with a wine from their impressive list, which they've carefully curated to complement their dishes.

The name's a nod to their mums, both Parsons by maiden name. Whether you're popping in for a plate of oysters or going big with a whole fish, Parsons is a great spot for seafood lovers.